top of page

Meatcutter Pre-Apprenticeship Program

The Application period for the Meatcutter Pre-Apprenticeship Program is

CLOSED

To be added to the wait list for the next program, click the button below for the contact form!

Questions? Email Training Director Sarah Laslett at slaslett@wetrainwa.org!

What is included in the Meatcutter Pre-Apprenticeship Program?

  • 8 online e-learning modules

  • 2 On-line Discussion Classes

  • 3 In-Person Sessions including a Knife Skills Class, Graduation & Job Fair

  • 3 Homework Assignments

  • 1 On-line Interview Skills & Resume Workshop

Where is the program?

Mostly Online!

For the in-person sessions, the program is offered at:

King County

​Georgetown Campus South Seattle College

6737 Corson Ave. S Seattle, WA 98108

Snohomish County

Sno-Isle TECH Skills Center

9001 Airport Rd. Everett, WA 98024

Upcoming Programs

TBD

What will you get from participation?

  • Instruction provided by Professional Meatcutters

  • Preparation for the Meatcutter Apprenticeship Program 

  • Access to & Preparation for Meat Department Jobs

  • $200 stipend for completion of the Program

UFCW Meatcutters237.jpg
Registration

Future Programs!

Can't make it to this Pre-Apprenticeship Program?

WeTrain Washington will be offering additional Pre-Apprenticeship Programs, in the near future.

These programs will be offered at both the Georgetown Campus of South Seattle College, as well as the Sno-Isle TECH Skills Center in Everett.

Use the button below to add your name to the future program waitlist!

bottom of page